Shop

a fish out of water

€ 4,50

The tradition of jokes on April 1st seems to have origins around 1500 in France, when peolple use to celebrate the arrival of the New Year between March 25th and April 1st. This last day was the one dedicated to banquets, toasts and gift exchanges. With the advent of the Gregorian calendar, New Year’s Eve was moved to January 1st, but the news was not immediately received by all: due to ignorance or love of tradition, those who kept to celebrate on April 1st were all pointed out as fools of April (in English, in fact, this recurrence is called April Fool’s Day). Our Fish of April is, instead, a Fish out of water, because is made of delicious chocolate and little grains of salt. 35 g

Chocolate Leaves

€ 8,50

Uno scrigno che racchiude sottili foglie di cioccolato assortite nei gusti Fondente, Latte, Bianco e Caramello salato. Un accompagnamento perfetto per un caffè o un distillato.

Chocolate Hearts

€ 4,50

Four chocolate hearts (dark, milk, white or salted caramel) in a small heart-shaped tin box.

Ancient Recipe Gianduiotti - Toro Box

€ 25,00

Hazelnut Chocolate - Toro Box 330 g

Dark Chocolate Gianduiotti - Toro Box

€ 25,00

Chocolate with Hazelnut 330 g Toro Box  

Classic Gianduiotti - Toro Box

€ 25,00

Creamy and melting milk Gianduiotto with 32% Hazelnut. Toro Box 330 g  

Dark Chocolate Cremino - Bag

€ 14,00

Two layers of crunchy  dark chocolate and a smooth interior layer of hazelnut paste for a surprising play of textures. 250 or 500 g bag

Mixed Cremini - Bag

€ 14,00

Two layers of crunchy milk or dark chocolate and a smooth interior layer of hazelnut paste for a surprising play of textures. 250 or 500 g bag

Mixed Chocolates

€ 28,00

The best of Piedmont IGP hazelnut: Gianduiotti and Dragèes in a 300 g precious box.